Blueberry Grappa

Preparing grappa that tastes like home is really very simple and can be very satisfying: you just need to get excellent raw materials, be it herbs, spices or fruits, and be patient during a few weeks to have an after-meal made from your hands.

Today we are preparing a grappa with blueberries: perfect if we use those that grow in our garden, as explained in the article dedicated to blueberries, or those that are picked during a trip to the mountains. Berries with their sweet and intense flavor are a good option for flavoring a liquor with a dry and strong taste like grappa, the procedure similar to the one we expose here for blueberries can also be applied to other berries like strawberries or currants, but also to other fruits, see for example the recipe for apple grappa.

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