The classic Sunday side dish, roast potatoes , can be decorated with fruits from the garden, in this case aromatic plants. Indeed, you can flavor the potatoes with a good bouquet of aromatic herbs, depending on what you cultivate with care and love during the year.
Here are welcome herbs like rosemary, sage, tarragon, chives, savory or marjoram . Adding them will also allow us to reduce the amount of added salt: in this way we will have an organic, healthy and appetizing dish, perfect to accompany the main meat or fish dishes.
Potatoes are one of the most classic and cultivated vegetables, at Orto Da Coltivare you will find several ideas on how to grow them, it is also worth learning how to improve them in the kitchen in interesting recipes. The one with fragrant roast potatoes of various flavors is a useful recipe for every occasion.