Green beans are a great satisfaction in the garden: they grow lush and hearty and are great ingredients for summer salads or a quick, light and flavorful side dish.
The recipe for sweet and sour green beans is very easy to make and allows you to bring a delicious side dish to the table, with a particular flavor given by the combination of vinegar, honey and sugar, which goes well with the flavor delicate green beans. Being completely vegetable, it is an appropriate accompaniment for the vegetarian diet.