Rice salad with zucchini, peppers and eggplant

Summer is the most productive season in the garden, the one that gives the most satisfaction; it is also the season for cold dishes, ideal for picnics and outings, quick lunches by the sea or sitting in some mountain meadows. So why not try taking your summer vegetables on the go?

Summer recipes are varied, today we offer you a rice salad with zucchini, peppers and eggplant that suits us perfectly. It is a dish that contains all the flavors that the garden gives us in this period with a simple, quick and healthy preparation. We can do it with basmati rice, a fragrant variety with good resistance to cooking, very suitable for making cold dishes like the one described in this recipe.

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