More and more Spaniards are opting for organic food and drink in their basket. Se trata de productos naturales, que se produced sin utilizar ciertas sustancias químicas as: pesticides, fertilizantes o medicamentos y sin añadir les compuestos artificiales (additives, colorantes, aromas, etc.) respecting the natural ritual of the plantas and the cycles of crecimientos de los animals.
It is precisely its natural cultivation and breeding process that makes organic products more sustainable options, respectful of animal welfare and the environment. In this way, it contributes to conserving biological diversity and protecting species and their natural habitats.
the 10% of the agricultural area in Spain is organic and in 2020 it already exceeded 2.4 million hectares dedicated to this type of crop, which makes our country the first in Europe in terms of organic production and the third in the world, only behind Australia and Argentina. For what we are able to be able to achieve the goal by 2030established in the European Green Deal, to allocate 25% of agricultural land to organic production.
For this reason, supermarkets are increasing the presence of organic products on their shelves to meet growing consumer demand. This is the case of Consum, which since it offered them at the end of 2016, has gradually expanded its range, multiplying by six its presence with its partner-customers.
All the organic products present in the more than 400 Consum centers bear the distinctive “Eurohoja” seal, which accredits their organic origin and facilitates their identification by consumers.
The figures show that the most consumed organic foods are fresh produce, in particular fruit, vegetables and eggs (40%), followed by general food products, baby food (10%) and parapharmacy and perfumery (5%). Aware of this, Consum has had its own range of organic Consum Eco products since 2017, which includes different references of: eggs, pasta, oatmeal, as well as fruit and vegetables.
In the philosophy of the cooperative, it is a fundamental pillar to promote healthy lifestyles among its customers, while giving priority to respect for the environment; To do this, they reinforce communication with qualitative brochures of organic products in their supermarkets. Along the same lines, they are also making progress in reducing the use of plastic in their product packaging, leveraging other recyclable materials and bulk options.
Consum’s commercial offer is characterized by its leadership in costs. And the guarantee of freshness is one of its most important commitments, for this, the Cooperative strives to offer products at their optimal time of consumption, by favoring the taste quality, the origin and the best variety of each. of them depending on the season. . It also stands out for the regionality of its product offer, promoting more traditional local varieties and offering local and proximity solutions in the different provinces where it is present.
On its shelves, Consum also offers products for vegans and healthy ready-to-eat products. A wide range of products to take care of yourself while taking care of the environment.
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